Line with cake and fill with ice cream for traditional Italian Cassata
Also excellent for ice cream bombes
Mold and lid are made of aluminum
Similar to an ice cream bombe, Cassata is a delicious Italian dessert that combines cake and layers of different flavors of gelato or ice cream. Simply line the mold with a thin vanilla sponge and layer with flavors such as the traditional chocolate, strawberry and vanilla. Finish with additional pieces of cake, cover with the lid and freeze. The dessert can easily be unmolded and served. Mold is not dishwasher-safe.
Paderno World Cuisine 47068-15 Aluminum Cassata Mold Gray - B00C0XP9Y2